Cold tapas to share
Pan — bread (Veg) | 4 |
Pan con tomate — grilled bread with tomato & garlic (Veg) | 6 |
Aceitunas —The best green olives (Veg,G) | 5 |
Pimientos —Stuffed peppers with cheese & fresh herbs (V, G) | 11 |
Quesos — 4 cheeses plate, quince jam & bread (V,G) | 15 |
Hot tapas to share
Champiñones al ajillo — Roasted garlic mushrooms (Veg, G) | 11 |
Hummus & coliflor — Roasted cauliflowers & hummus (Veg, G) | 11 |
Patatas Bravas — Roasted potatoes with 2 sauces (Veg, G) | 11 |
Albóndigas (Veg, G) — Vegan meatballs in creamy tomato sauce | 12 |
Judiones (VL, G, V) — Giant beans in butter salvia sauce & parmesan | 13 |
Cocas
Coca is a Spanish flatbread which is typical in Balearics, Valencia, Catalonia or Murcia. Coca is a relative of pizza and flammkuchen and other flat breads in the Mediterranean.
Our home-made dough has a slow fermentation of 48h, after which the dough is stretched and freshly baked. It is simultaneously soft and crunchy and filled with fresh quality products.
Coca de patatas (V) — Potatoes, parmesan cheese & thyme | 12 |
Coca de calabacín (V) — Zucchini, goat cheese & dehydrated black olives | 13 |
Coca de berenjena (L) — Aubergines, tomatoe, parmesan cheese & thyme | 13 |
Tasting menu
6 Tapas | 32/person (min. 2) |
Postre
Flan con nata (VL, G) — Classic crème caramel with whipped cream | 8 |
Crema de limón (L, G) — Lemon cream | 8 |
Affogato (L, G) — Vanilla ice cream & espresso | 7 |
Ask the staff for more information regarding allergies.
This menu is subject to change, check our restaurant menu for the latest changes.